Burrata stracciatella, blistered & pickled grapes, hazelnut & herb salsa, rocket, grilled ciabatta

Come in & savour our top-notch dining experience

Shroom buns, forest mushroom & truffle mousse, goats cheese, cress

Charred young broccoli, red chilli sambal romesco, grilled lime & peanut chilli crumble

Experience world class cuisine; your home away from home.

We curated our Wine Programme with @udiksharya_, an incredible sommelier with past experience at Farmlore Bangalore. The programme has been designed to pair well with our range of dishes and we wanted to make it easy for you to explore pairings.

Herb crusted seabass, pan fried potato terrine, braised greens and mustard sabayon

Chiang mai curried noodles, home- made noodle, fragrant curried coconut broth, soft boiled egg, noodle crisps

Mojo roast pork cubano, smoked ham, cucumber pickles, cheese, grain mustard, hot pressed ciabatta